Almond-Coconut Shake

Ingredients

• 2 tablespoons Chocolate Fudge Sauce, plus more for glass
• 4 scoops premium vanilla ice cream
• 1/4 cup whole milk
• 1 1/2 tablespoons toasted blanched almonds, plus more for garnish
• 2 tablespoons toasted sweetened coconut, plus more for garnish

Directions

1. Step 1

   Drizzle inside of two glasses with fudge sauce; set aside. Place ice cream, milk, fudge sauce, almonds, and coconut in the jar of a blender; blend until smooth. Pour into prepared glasses; garnish with almonds and coconut. Serve immediately.