Monday, October 14, 2013

Starbucks Copycat Java Chip Frappuccino Recipe

Ingredients
  • 1 1/2 Cup Ice
  • 3/4 Cup Milk
  • 1/4 Cup Half & Half
  • 3/4 Packet of Instant Chocolate Pudding
  • 3 Tablespoons Chocolate Syrups
  • 5 Tablespoons Chocolate Chips
  • 1-2 packets instant Nescafe Coffee (single serving sizes)
  • Whipped Cream (optional)
Instructions
  1. Add All ingredients (except whipped cream) to blender (milk, ice, half & half, pudding, chocolate syrup, chocolate chips, coffee).
  2. Blend and pulse until everything is blended (do not do this too long or it will be too soupy). You may need to taste test it to make sure you can taste chunks of chocolate chips but not ice).
  3. Add whipped cream to top and you can chop up a few chocolate chips and crumble over the whip!
  4. *To make the Double Chocolate Chip Frappuccino just leave out the Coffee!
source: .raininghotcoupons

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